Frequently asked question
Naman Garlic Chutney is made with fresh garlic, a blend of spices, and natural preservatives. It does not contain any artificial additives, ensuring a pure and authentic taste.
Yes, Naman Garlic Chutney is completely vegetarian and vegan-friendly. It is made without any animal products, making it suitable for those following a vegetarian or vegan diet.
Naman Garlic Chutney should be stored in a cool, dry place away from direct sunlight. Once opened, it is recommended to refrigerate the chutney to maintain its freshness and extend its shelf life.
Absolutely! Naman Garlic Chutney is versatile and can be used in various culinary applications. It can be added to curries, used as a marinade for meats and vegetables, or incorporated into sauces and dips for an extra burst of flavor.
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